A Little Taste of Thailand

A Little Taste of Thailand is a beautifully presented introduction to the bold, fresh and aromatic world of Thai cuisine. This cookbook gathers recipes that reflect the diversity of Thailand’s food culture, from snacks and street food to soups, salads, curries and sweets, offering readers a practical yet inspiring way to explore one of the world’s most admired culinary traditions.

Oi Cheepchaiissara’s contribution brings authenticity and culinary depth, while Alan Benson’s photography and the editorial refinement associated with Murdoch Books give the volume a strong visual appeal. The result is a cookbook that works both as a kitchen companion and as an attractive object for anyone who loves international gastronomy. Its accessible structure makes it suitable for curious beginners, but it is also rewarding for more experienced cooks looking to revisit classic Thai flavour combinations.

For readers searching for Thai recipes, Asian cooking inspiration and an elegant illustrated cookbook, A Little Taste of Thailand is a very appealing choice. In such well-preserved condition, it is also an excellent gift for anyone passionate about travel, food and the vibrant cuisine of Southeast Asia.

• Encadernação: Capa mole c/ badanas
• Ano: 2004
• Páginas: 256
• ISBN: 1-7404-5361-1